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APPETIZERS
Crab Chili Relleno
Pacific rock crab / corn off the cob / sauce Diablo / avocado-tomato salsa / lime-sour cream 19.9
Deviled Eggs
white truffle oil / Tobiko / scallion / Meyer lemon aioli 11.9
Pomegranate Glazed Pork Ribs
slow smoked St. Louis ribs / pomegranate glaze / molasses / basil oil 18.9
Ahi Poke Stack
sesame marinated tuna / Thai chili / wontons / mango-ginger relish / sweet soy / wasabi cream 18.9
Beer Battered Coconut Prawns
mango-mustard marmalade / grilled pineapple 18.9
Steamed Clams
white wine / garlic butter / Asiago garlic bread 19.9
Dungeness Crab Cakes
pan seared / stacked / black bean-corn relish / avocado / Sriracha aioli / fresh lemon 19.9
SOUPS / SALADS
French Onion Au Gratin
gruyere / grated asiago / sourdough croutons 10.9
Shrimp & Lobster Bisque
lobster cream / rock shrimp / sherry 11.9
House Salad
fresh spring greens / roasted red pepper vinaigrette / feta / sugar crisp walnuts (add grilled chicken - $7, salmon/shrimp - $9) 10.9
Caesar Salad
romaine / classic garlic-lemon dressing / grated asiago / sun dried tomatoes / capers / crostini 12.9
Wedge Salad
baby iceberg / red onions / bacon / tomatoes / Point Reyes crumbles / blue cheese dressing 12.9
(House, Caesar & Wedge Salads-
add grilled chicken $7, salmon or shrimp $9)
THE GAR WOOD GRILL
Bourbon Glazed King Salmon
grilled / cranberry cauliflower risotto / shaved apple fennel slaw / shoestring sweet potato 39.9
Sesame Crusted Hawaiian Ahi
grilled rare / pineapple fried wild rice / marinated cucumber / broccolini / Thai chili buerre blanc
39.9
Filet and Scampi
7 oz. bacon-wrapped / garlic prawns / Point Reyes blue cheese butter / garlic mashed potatoes 41.9
Herb Roasted Chicken
garlic mashed potatoes / lemon zest broccolini / white wine rosemary jus 31.9
Hawaiian Swordfish
grilled /roasted corn & artichoke orzo / sweet chili lime butter 39.9
Filet Mignon
10 oz. bacon-wrapped / Point Reyes blue cheese butter / red wine demi / garlic mashed potatoes 43.9
Rib Eye
18 ounce char-grilled Angus / asparagus, pancetta & red potato hash / mushroom medley / rosemary garlic demi 45.9
Seared Diver Scallops
Dungeness crab risotto / sauteed green beans / baby carrots / blood orange beurre blanc 39.9
G
rilled Australian Lamb Rack
3 chips / smoked Gouda cranberry risotto / asparagus / blackberry-balsamic glaze / sriracha aioli 45.9
Roasted Prime Rib
oven roasted / garlic mashed potatoes / asparagus / horseradish cream 44.9
Filet & Lobster
11 ounce lobster tail / 7 oz. bacon-wrapped filet / garlic mashed potatoes
Market Price
PASTA
Conchiglie
grilled chicken / pancetta / artichoke hearts / shell pasta / smoked gouda-cream 32.9
Seafood Tagliarini
sauteed prawns / scallops / clams / Dungeness crab / mussels / pesto / sun-dried tomatoes 35.9
Wild Mushroom Risotto (V)
sautéed wild mushrooms / asparagus / grape & sun-dried tomatoes / Asiago cheese / creamy risotto 31.9
Kung Pao Tofu (V)
sautéed red. yellow & green bell peppers / broccolini / fried tofu / sweet sticky rice / Kung Pao sauce 31.9
(V) - Items are Vegetarian & can be prepared Vegan if desired.
*Menus and prices subject to change. Restrictions may apply.
Chef - Dean Lennon
Home
MENUS
Lunch & Bar Menu
Dinner Menu
Sweets
Wine List
Wet Woody Menu
Signature Cocktails
Children's Baby Gar Menu
Banquet Menus
Calendar
Banquets
Request for Proposal
Wedding Gallery
Wedding Blogs
Frequently Asked Questions
Kind Words
Contact
Shop
Webcam
Video
History
Jobs
Restaurants
Riva Grill on the Lake
Caliente Southwest South
Bar of America
Sparks Water Bar
All Restaurants