APPETIZERS

Deviled Eggs
white truffle oil / Tobiko / scallion / Meyer lemon aioli   11.9

Pomegranate Glazed Pork Ribs
slow smoked St. Louis ribs / pomegranate-molasses glaze / basil oil   18.9

Zucchini Sticks
Italian bread crumbs / Asiago cheese / ranch dressing   11.9

Garlic Bread
toasted french roll / garlic butter / Asiago cheese (with Gorgonzola - plus $2)   8.9

Barbequed Chicken Quesadilla
fresh corn off the cob / jack cheese / poblano chili pesto / chipotle sour cream   16.9

Slider along the Pier     
three classic mini burgers / grilled onions / ketchup / mayo / pickles & lettuce on the side (cheese or bacon wish $2)   15.9

Beer Battered Coconut Prawns
mango-mustard marmalade / grilled pineapple   18.9

Ahi Poke Stack
sesame marinated tuna / Thai chili / wontons / sticky rice / mango-ginger relish / sweet soy / wasabi cream   18.9

Steamed Clams
white wine / tomatoes / garlic butter / Asiago garlic bread   19.9

Dungeness Crab Cakes     
pan seared / stacked / black bean-corn relish / avocado / Sriracha aioli / fresh lemon   19.9

SOUPS / SALADS

French Onion Au Gratin
gruyere / grated asiago / sourdough croutons   10.9

Shrimp & Lobster Bisque
lobster cream / rock shrimp / sherry   11.9

House Salad
fresh spring greens / roasted red pepper vinaigrette / feta / sugar crisp walnuts   10.9

Caesar Salad
romaine / classic garlic-lemon dressing / grated asiago / sun dried tomatoes / capers / crostini   12.9

Wedge Salad
baby iceberg / red onions / bacon / tomatoes / Point Reyes crumbles / blue cheese dressing  12.9

(House, Caesar & Wedge Salads- add grilled chicken $7, salmon or shrimp $9)

DECK FAVORITES

Teriyaki Salmon Salad
soy marinated King Salmon / arugula / avocado / Mandarin oranges / red bell peppers / cucumber lime dressing / crispy wonton strips  22

Tossed Cobb Salad
blackened chicken / roma tomatoes / Point Reyes blue cheese /  egg /  bacon / avocado / olives / balsamic vinaigrette   21

Peppered Tenderloin & Blue Cheese Salad
served chilled over mixed greens / Point Reyes blue cheese / roasted tomatoes / candied-spiced walnuts / granny smith apple salad / balsamic vinaigrette   24
 

THE GAR WOOD GRILL

King Salmon Sandwhich
toasted ciabatta / lemon caper dill aioli / avocado / spring greens / tomato / red onion / fresh fruit  22.9

Dungeness Crab Sandwich
chilled Dungeness crab / grilled sourdough bread / lettuce / cheddar cheese   23.9

Fish & Chips
lemon-beer battered Pacific Snapper / crunchy french fries / apple-jicama slaw / cajun remoulade   19.9

Great Scott Burger
8 oz. handmade classic / olive oil bun / mayo / tomato / lettuce / onion   16.9

Prime Rib French Dip
slow roasted & thinly sliced / sweet french roll / gruyere / sauteed onions / horseradish cream   19.9

Filet BBQ Bacon Burger
ground tenderloin of beef  / bacon / cheddar / chipotle ranch / bbq sauce / onion ring   20.9

Filet California Burger
ground tenderloin / teriyaki glaze / guacamole / Roma tomatoes / pepper-jack cheese / bacon   20.9

Grilled Fish Tacos
grilled Pacific snapper / warm corn tortillas / apple-jicama slaw / guacamole / cilantro / pico de gallo - available blackened   18.9

Crab Chili Relleno
Pacific Rock Crab / corn off the cob / sauce diablo / avocado-tomato salsa / lime-sour cream   19.9

Blackened Chicken Sandwich
8oz chicken breast / split top Brioche bun / lettuce / tomato / red onion / chipotle sour cream / avocado salsa  17.9

Would you like a Filet Mignon for lunch?
7 or 10 oz / bacon-wrapped filet / Point Reyes blue cheese butter / crunchy French fries

WEEKEND BREAKFAST (SERVED SATURDAY AND SUNDAY)

Apple Sabayon Waffles
Belgian waffles / apple cider sabayon / mountain berries  18.9
(Kids version available with Log Cabin Syrup & without the sabayon  16.9)

Fried Egg B.L.T.
Thomas' English muffin / fried egg / applewood bacon / mayonnaise / avocado / LTO / fresh fruit   17.9

Crabby Eggs Benedict (or regular 19)
Thomas' English Muffins / Dungeness crab cakes / poached eggs / hollandaise / sausage potatoes   21.9

Chicken & Waffles
Rice Krispy buttermilk fried chicken / bacon stuffed waffles / chipotle-blueberry syrup  22.9

*Menus and prices subject to change. Restrictions may apply.

Chef - Dean Lennon