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Gar Woods Grill & Pier. All rights reserved. 5000 North Lake Blvd., Carnelian Bay, California 96140. 530.546.3366
map
www.wetwoody.com
#wetwoody
APPETIZERS
Lobster Deviled Eggs
white truffle oil / lobster / scallion / Meyer lemon aioli 13.9
Pomegranate Glazed Pork Ribs
slow smoked St. Louis ribs / pomegranate-molasses glaze / basil oil 19.9
Zucchini Sticks
Italian bread crumbs / Asiago cheese / ranch dressing 13.9
Garlic Bread
toasted french roll / garlic butter / Asiago cheese (with Gorgonzola - plus $2.5) 10.9
Barbequed Chicken Quesadilla
fresh corn off the cob / jack cheese / poblano chili pesto / chipotle sour cream 18.9
Slider along the Pier
three classic mini burgers / grilled onions / ketchup / mayo / pickles & lettuce on the side (cheese or bacon wish $2.5) 17.9
Beer Battered Coconut Prawns
mango-mustard marmalade / grilled pineapple 19.9
Ahi Poke Tacos
3 crispy wontons / mango-ginger relish / unagi sauce / cabbage / wasabi-avocado cream 21.9
Steamed Clams
white wine / tomatoes / garlic butter / Asiago garlic bread 21.9
Dungeness Crab Cakes
dijon horseradish aioli / avocado cucumber dill relish 20.9
SOUPS / SALADS
French Onion Au Gratin
gruyere / grated asiago / sourdough croutons 11.9
Shrimp & Lobster Bisque
lobster cream / rock shrimp / sherry 12.9
House Salad
fresh spring greens / roasted red pepper vinaigrette / feta / sugar crisp walnuts (add grilled chicken - $7, salmon/shrimp - $9) 12.9
Caesar Salad
romaine / classic garlic-lemon dressing / grated asiago / sun dried tomatoes / capers / crostini 13.9
Wedge Salad
baby iceberg / red onions / bacon / tomatoes / Point Reyes crumbles / blue cheese dressing 14.9
(House, Caesar & Wedge Salads-
add grilled chicken $7, salmon or shrimp $9)
THE GAR WOOD GRILL
Alaskan King Salmon
pan seared / farro & butternut squash /caponata / saffron-gruyere cream 39.9
Fresh Hawaiian Seafood
Chef's choice of fresh Hawaiian fish / flown from the islands / Mkt. Price
Filet and Scampi
7 oz. bacon-wrapped / garlic prawns / Point Reyes blue cheese butter / garlic mashed potatoes 45.9
Herb Roasted Chicken
garlic mashed potatoes / lemon zest broccolini / white wine rosemary jus 34.9
California Seabass
pan seared /roasted corn & artichoke orzo / sweet chili lime butter / broccolini 39.9
Filet Mignon
10 oz. bacon-wrapped / Point Reyes blue cheese butter / red wine demi / garlic mashed potatoes 46.9
Rib Eye
18 ounce char-grilled Angus / asparagus, pancetta & red potato hash / mushroom medley / rosemary garlic demi 48.9
Seared Diver Scallops
Dungeness crab risotto / sauteed green beans / baby carrots / blood orange beurre blanc 42.9
Grilled Australian Lamb Rack
3 double bone chops / herb-feta mashed potatoes / asparagus / mint jus 46.9
Roasted Prime Rib
oven roasted / garlic mashed potatoes / asparagus / horseradish cream 47.9
Filet & Lobster
11 ounce lobster tail / 7 oz. bacon-wrapped filet / garlic mashed potatoes
Mkt. Price
PASTA
Conchiglie
grilled chicken / pancetta / artichoke hearts / shell pasta / smoked gouda-cream 35.9
Wild Mushroom Risotto (V)
sautéed wild mushrooms / asparagus / grape & sun-dried tomatoes / Asiago cheese / creamy risotto 34.9
Kung Pao Tofu (V)
sautéed red. yellow & green bell peppers / broccolini / fried tofu / sweet sticky rice / Kung Pao sauce 33.9
Lobster Ravioli
roast fennel tarragon pesto / jumbo prawns / wild mushrooms / roasted bell pepper 38.9
(V) - Items are Vegetarian & can be prepared Vegan if desired.
*Menus and prices subject to change. Restrictions may apply.
Chef - Dean Lennon
Home
MENUS
Lunch & Bar Menu
Dinner Menu
Sweets
Wine List
Wet Woody Menu
Signature Cocktails
Children's Baby Gar Menu
Banquet Menus
Calendar
Banquets
Request for Proposal
Wedding Gallery
Wedding Blogs
Frequently Asked Questions
Kind Words
Contact
Shop
Webcam
Video
History
Blog
Jobs
Restaurants
Riva Grill on the Lake
Caliente Southwest South
Bar of America
All Restaurants